Leptin




Test Mnemonic

LEPTIN

CPT Codes

  • 83520 - QTY (1)

LOINC ®

21365-2

Performing Laboratory

ARUP


Specimen Requirements

Volume Type Container Collect Temperature Transport Temperature Special Instructions
0.5 mLSerumSST (Gold) FrozenPatient should fast overnight prior to collection

Alternate Specimen Requirements

Volume Type Container Collect Temperature Transport Temperature Special Instructions
0.5 mLSerumNo additive (Red) FrozenPatient should fast overnight prior to collection

Minimum Specimen Requirements

Volume Type Container Collect Temperature Transport Temperature Special Instructions
0.2 mL     

Stability

Environmental Condition Description
AmbientAfter separation from cells: 1 day
RefrigeratedAfter separation from cells: 2 days
FrozenAfter separation from cells: 2 months

Days Performed

Mon, Thu

Turnaround Time

2 - 6 days

Methodology

Name Description
Quantitative Chemiluminescent Immunoassay 

Reference Range

Leptin
Sex Age From Age To Type Range Range Unit
Male18 Years99 YearsNormal0.5 - 12.5ng/mL
Female18 Years99 YearsNormal0.5 - 15.2ng/mL
   Years17 YearsNormalNot Establishedng/mL

Special Info

Patient should be fasting for 12 hours. Icteric and non-fasting samples are unacceptable.

Clinical Info

Leptin is a protein hormone produced predominantly in the adipocytes. Small amounts are synthesized in the epithelium of the stomach and in the placenta. Leptin plays an important role in the regulation of body weight through the hypothalamic centers of hunger, body temperature and energy expenditure. Increased leptin levels are seen in obese individuals. The fact that elevated leptin levels fail to alter the obese state of these individuals may be related to a 'leptin resistance' and an inability of leptin to enter the cerebral spinal fluid to reach sites in the hypothalamus to regulate appetite. Leptin levels have been shown to change under certain endocrine conditions. For example, when leptin levels are expressed per body adiposity, females have higher leptin levels than do males. This may be related to the distribution of adipose tissue where omental fat vs. subcutaneous fat, which differs between genders, may have different leptin production rates. Its role in metabolism, insulin sensitivity, as a potential therapeutic modality for weight loss, as well as, involvement in endocrine function are still under investigation.