Allergen, Ohio Head and Neck Food Panel Group C
Test Mnemonic
OHNSFC
CPT Codes
- 86003 - QTY (22)
Includes
- Lemon
- Lettuce
- Lobster
- Malt
- Cow's Milk
- Pistachio
- Mushroom
- Oat
- Onion
- Orange
- Oyster
- Broccoli
- Peach
- Peanut
- Pecan Nut
- Pineapple
- Plum
- Potato
- Pork
- Raspberry
- Hazel Nut
- Flounder
Performing Laboratory
Cleveland Clinic Laboratories
Specimen Requirements
| Volume | Type | Container | Collect Temperature | Transport Temperature | Special Instructions |
|---|---|---|---|---|---|
| 2.5 mL | Serum | SST (Gold) | Refrigerated |
Alternate Specimen Requirements
| Volume | Type | Container | Collect Temperature | Transport Temperature | Special Instructions |
|---|---|---|---|---|---|
| 2.5 mL | Plasma | Lithium heparin PST (Lt. Green) | Refrigerated | ||
| 2.5 mL | Plasma | EDTA (Lavender) | Refrigerated |
Stability
| Environmental Condition | Description |
|---|---|
| Ambient | 1 day |
| Refrigerated | 30 days |
| Frozen | 30 days |
Days Performed
Sun - Sat
Turnaround Time
1 - 2 days
Methodology
| Name | Description |
|---|---|
| Fluorescent Enzyme Immunoassay (FEIA) by ImmunoCAP |
Special Info
An extra 50uL will be required for each additional allergen ordered.
Clinical Info
As an aid in diagnosing sensitivity to common allergens. Clinical correlation is required.